Showing posts with label gyoza. Show all posts
Showing posts with label gyoza. Show all posts

9/03/2013

Japanese High School Culture Festival (文化祭 Bunkasai)


If you can't see the video, please go here: http://youtu.be/B75SlPdYqVc

Japanese high schools are already very different from western schools. Students are quiet, they listen, but they have to learn by rote and drill lessons. They have to clean the school themselves, which I think is a great activity for distilling in them respect, you know, that thing completely missing from Western youth. There's other things as well, but as a reward the teachers let the students take control of the school for a weekend in summer. The result is the Culture festival, commonly referred to in Japan as the bunkasai. 

'Culture festival' is a very vague translation. The event covers the variety of games, shops and events that each school club and individual classes want to do.Then there are bands and other performances in the main hall or courtyard (depending on the school) and food stalls at the gates. Click the video above to see exactly what goes on in these events.


The decorated school entrance. It's different every year.

The event is open for two days. On the first day, Saturday, they open in the afternoon and its mainly a closed event for the school and family. Then on Sunday they open in the morning until afternoon for the public. Anyone can go, but it is usually family of students, teachers and the occasional students from other schools who maybe have friends there. Though it's entirely possible they are spies planting bugs and explosive devices in strategic locations.... 

Preparation for the event begins as early as May. Students have to think of what they want to do, confirm it with the student council, and book a room. Then, it is not uncommon at lunchtimes and after school, to find students practicing dance routines and singing in the corridors. I try to sneakily see what they are doing, but nobody wants to be labelled Pervert Teacher, so I don't take photos and sell them online or anything. The practicing continues through the holidays and then the festival is usually on the first weekend after school restarts. In the days leading up to it, some students will go to the gates of other schools and hand out leaflets for their own bunkasai, in a cheeky bit of competition. 


My Bunkasai haul from a previous year, minus all the food... errp!

The Friday before, lessons stop at lunch time, with the afternoon set aside for preparation.  On that day, students transform their classrooms into funfair attractions. They draw pictures on the chalkboards, make posters, tinsel, and whatever they need for their games. I love walking round and speaking to people. It's great to see what everyone is up to, find out their games, and see who wants me to visit. Then when I go, I usually spend a fair few coin on each of the events, but I do come away with a bag of random goodies.

So, does it look like fun? What stall would you hold for this festival?

7/20/2013

Import Shop


If you can't see the video, please go here: http://youtu.be/BqPjVhszfNo 

When you've been in Japan for a while, or if you spend a lot of time cooking, you may find yourself craving some of the ingredients from back home, some of those things that Japan just doesn't have. You'll be very surprised at a Japanese person's reaction to beans on toast, for example. Don't despair at the differences though. There is an answer, and no, it's not smuggling canned goods back into the country or having your mum post you suspicious looking packages of baking flour. Go to the import shop!

The import shop is not a building that has been carried over from another country 'Up' stylee. No, it is in fact, a shop that is full of imports, much like a paper factory isn't made of paper either. Crazy, I know.

Inside, you can find allsorts of things. A lot of them will be from your home country, but most of them will be from other countries because, as much as it may shock Americans especially to hear this, there are other countries out there. Did you think you had just wandered into Chinatown or something? Take a look at our video above to see exactly what one import shop in Sendai has for sale, but rest assured that if you want something, you can probably find it there.

It's actually a very good place for cross cultural communication. For example, when I was growing up I loved Pez. However, they stopped selling them in the UK long ago and so I wasn't able to get any for quite a while (though I did have some willing American friends who sent me a few). Now, in Japan, I can go to the import shop and get plenty of Pez, though they are usually Disney, Hello Kitty or Thomas the Tank Engine for some reason. I'm still searching for that monkey pez. Hint, super strong hint. So it allows us to get items from other countries. Great for lovers of real Indian curry, mexican food and gravy!

There are two main import chain stores in Japan. The first is Jupiter, shown in the video. They have a lot of snacks, sweets and cooking ingredients. The other chain is Kaldei Coffee, which, wouldn't you know it, have a large selection of coffee. They also do gift wrapped selections for special holidays and events, and you can have a free cup of coffee to drink as you wander around the store. I often wander around just to get the free coffee, and I don't even like coffee!

So, don't worry too much. If you are craving something in Japan, you can get it from the right place, but it might be a little more expensive. Don't buy regular Japanese stuff here!  I also still recommend that you bring as much toothpaste and deodorant from home as you can. Those are terribly weak in Japan.

2/25/2013

Japanese style bars / pubs: Izakaya



If you can't see the video, go here: http://youtu.be/pe0EMLeYH1I

This topic wasn't on our schedule, but we found ourselves in an Izakaya on a quiet night and Nat said "Hey, we could make a video now". So we did. And there was much rejoicing. 

So what is an Izakaya? In short, it's the main, traditional watering holes in Japan. This country has a lot of bars and I'd be more surprised than an aeroplane pilot who finds a bunny in his headlights if you can go to a Japanese city and not find a British themed or styled pub. You might even find one that's a major gaijin (foreigner) hangout and make some new friends... or run from new enemies. You know, whatever your social circle. So, yes, Japanese folk can drink like the rest of us... well, at least they have the opportunity. However, it is a borrowed Western idea, just like McDonald's (except beer actually improves your health), just like baseball, just like some other cool similie I can't think of right now. Don't judge me! 



Izakaya are the true Japanese style establishments that primarily exist to ply the customers with alcohol just as long as they ply the owners with money. So, in it's basic principal it is also the same. However, there are many differences. So here they are in handy list format:

  • Greetings and shoes: Don't be surprised if the waitresses bow and greet you at the door and then ask you to take off your shoes. If they don't take your shoes at the door then they will probably ask you to when you enter the private room.
  • Private rooms: You can sit at a counter in some places (it is cheaper) and you can sit at an open table if you like, just like a regular restaurant, but Izakaya also have private areas marked out by sliding doors and in here you are in your own little drinking world. Have a look at our video to see how it works. The awesome thing is the staff can move the walls and doors around to make different sized rooms based on requirements. Confuses the hell out of drunk foreigners.
  • Food: At most, in the west, we would scoff some crisps, nuts or mini-pizzas (in those posh gaffs), but Izakaya are very close to being restaurants. They offer a full menu and often a huge variety. Though some may specialize in certain types of food. You'll have to shop around to find one with a menu you like, but be adventurous. There are some strange but fantastic foods. I swear once I picked stuff at random and I got fresh baby squid on ice. Of course they have normal food too. Also, because Japanese think it is bad to drink on an empty stomach, you will be forced to accept a small dish of snacks on your arrival, along with your towel. This is not free! But you can't refuse it either. Otherwise ninjas jump out of the walls and take you away.... no one knows what happens next.... 
  • Drinks: They have all the usual and all the types of Japanese drinks such as sake (rice wine), shochu (potato or rice spirit), umeshu (plum wine). 
  • Towel: Wipe your hands! Wipe them!
  • Cute slave: The waitress is at the mercy of you and your magic summoning button all night. Use it wisely, and be nice to the girl. She has to put up with a lot.
  • Sharing: The western man's drink time snack is his treasure, take it without permission and be at the wrath of his insatiable drunken cravings. However, in an Izakaya, the idea is to share. Some dishes will be very small and compliment one another. Others, like the chips (french fries - see the video) will be very large and meant to be shared. The idea is that people order bits of whatever they like and then you sample a different set of whatever you like on the table, while you are chatting, singing, dancing and insulting a fellow gaijin's home country and choice in women. Or something. 

So now I have tempted you, how do you find them? Well, like I said, they are everywhere. If you can find any building with bars and restaurants in it, there will be an Izakaya but it can be hard to tell exactly which is which. You could keep an eye out for the kanji that says Izakaya (居酒屋).

The easiest way however, is to let someone show you. Around any meal time that isn't breakfast, but especially at night, there will be plenty of people in Izakaya uniform (or super thick winter coats, if it is winter) carrying a menu. As you walk near them they will shove the menu in your path and spout a sales pitch. That's your cue! Nod enthusiastically! Speak to them if you can. They work for the Izakaya and they will take you to their restaurant. If you want a certain something or you see something on their menu, tell the worker and they will likely call it down to the Izakaya on a secret radio and warn the others you are coming. They will probably show you to an elevator if it isn't on the ground floor, and then you can laugh as the same person sees you off and then runs all the way up (or down) the steps to greet you when you get off the elevator and show you inside. They do that sometimes. It depends how many workers there are. Feel free to discuss deals and special offers with these people. It is their job to entice people inside, and that is often why they will be girls. 

There is another type of person who wanders the street at night, looking for customers, and that is not an Izakaya worker, but karaoke. You can usually tell them apart as the karaoke name will be branded on their clothing. 

So that's it! Take some friends, have a party, enjoy your Izakaya!

Have you ever been to one? What was the strangest or most amazing food you ate there?





2/17/2013

Chinese New Year: How to Make Gyoza (dumplings)!



If you can't see the video, then please go here: http://youtu.be/-ev-gmaOKxk

I know normally we are focussed on Japan, but we can't miss talking about an important event to Chinese people. In today's blog we'll talk about the Chinese New Year ! The Chinese New Year is different from the western calendar ! The date of the Chinese new year may occur anywhere form January 21st to February 21st, as it falls on the second new moon after the winter solstice. New year is important, but the happiest day is the new year 's eve ! Chinese make long preparations for the new year: shopping, cleaning house etc.

There's a lot of traditional things we must remember : 

  • Must have a total bath before the new year 

Because the new year is new start everything must be new, fresh body, new clothes, new age! And as tradition goes, bathing in any form on the day of Chinese New Year is considered bad luck because one would be washing away the good luck that has been bestowed and whisked upon them for the new year.

  • Can't cut your hair during the new year until next month (if you have maternal uncle )

Haircuts are received before the new year begins since it is thought cutting hair during the first lunar month of the year places a curse on maternal uncles. Therefore, people get a haircut before the New Year's Eve.

  • All doors and windows must be open and all light must be turn on New Year's Eve 

Open the doors and windows is to allow the old year to escape. Turn on the lights just for allow the good luck of the new year to enter.

  • Setting  off firecrackers on New Year's Eve 

Do that is scares away evil spirits while sending out the old year and welcoming the new one.

  • Knives and scissors forbidden 

Knives and scissors may not be used because they may cut off fortune.

  • Wear red (avoid clothes in black and white )

Celebrants wear red to scare away evil spirits and bad fortune and ensure a bright future.

There you go! I hope you had a happy Chinese New Year and that you can celebrate it properly from now on. Check out our video for full details on how to cook real Chinese dumplings; gyoza (in Japanese)! There is even a vegetarian option, since Matt is vegetarian too!

Have you ever had gyoza before? Do you prefer them fried or boiled? Please let us know too if you try to cook them and how they turn out!